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  "affiliations": [
    "Center for Research in Nutrition and Health, National Institute of Public Health of Mexico, Av. Universidad 655, Santa María Ahuacatitlán, Cuernavaca 62100, Morelos, Mexico",
    "Department of Nutrition and Carolina Population Center, The University of North Carolina at Chapel Hill, 123 W Franklin St, Chapel Hill, NC 27516, USA",
    "Institute of Nutrition and Food Technology, University of Chile, El Líbano 5524, Macul, Región Metropolitana, Chile",
    "Universidad Científica del Sur, Antigua Panamericana Sur 19, Villa El Salvador, Lima 15067, Peru"
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  "author_total": 8,
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      "name": "Lilia S. Pedraza"
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      "name": "Lindsey Smith Taillie"
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      "name": "Shu Wen Ng"
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      "name": "Donna R. Miles"
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      "name": "Camila Zancheta"
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      "name": "Francisco Diez-Canseco"
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      "name": "Barry Popkin"
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  "bibtex": "https://research.draconitic.com/paper/03kabnsm979dd.bib",
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  "doi": null,
  "fulltext_url": "https://www.ncbi.nlm.nih.gov/pmc/articles/PMC13654040/?tool=EBI",
  "id": "03kabnsm979dd",
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  "pdf_url": "https://www.ncbi.nlm.nih.gov/pmc/articles/PMC13654040/pdf/?tool=EBI",
  "pmcid": "PMC13654040",
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  "published": "2026-09-22",
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  "subjects": [],
  "title": "Novel approaches for identifying unhealthy food and beverages for policy: a cross-sectional study of purchases of packaged products in Latin America",
  "title_text": "Novel approaches for identifying unhealthy food and beverages for policy: a cross-sectional study of purchases of packaged products in Latin America",
  "type": "peer-reviewed",
  "updated_at": "2026-10-30T12:17:43Z",
  "url": "https://research.draconitic.com/paper/03kabnsm979dd",
  "venue": "Lancet regional health. Americas",
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