{
  "abstract": "This study provides a comprehensive investigation into the dissipation, metabolism, processing factors (PFs) and risk assessment of 14 commonly used pesticides in cherries from field to processing. Field trials indicated that the dissipation of all pesticides followed first-order kinetics, with half-lives ranging from 3.11 to 21.66 days. Metabolites carbendazim and clothianidin were detected at concentrations of 2.24–443.05 μg/kg. Washing reduced pesticide residues to varying degrees, yielding PFs of 0.10–1.23 (mostly <1), and showed a negative correlation with washing duration. In contrast, drying processes concentrated residues, with PFs of 0.75–3.93 for microwave drying and 2.99–6.70 for oven drying. Oven drying resulted in generally higher residue levels compared to microwave drying. Dietary risk assessment revealed that chronic and acute exposure risks from pesticide residues in cherries remained within acceptable thresholds for children and adults. These results offer practical guidance for the safe consumption of cherries and contribute to evidence-based food safety management.",
  "abstract_shown": true,
  "affiliations": [
    "Institute of Agricultural Products Quality Safety and Standards, Shandong Academy of Agricultural Sciences; Shandong Provincial Key Laboratory of Test Technology on Food Quality and Safety, Jinan, Shandong 250100, People's Republic of China",
    "Institute of Agricultural Products Quality Safety and Standards, Shandong Academy of Agricultural Sciences; Shandong Provincial Key Laboratory of Test Technology on Food Quality and Safety, Jinan, Shandong 250100, People's Republic of China; College of Plant Protection, Shandong Agricultural University, Tai'an, Shandong 271018, People's Republic of China",
    "Lunan Pharmaceutical Group Co. Ltd., Linyi, Shandong 276006, People's Republic of China",
    "Institute of Agricultural Products Quality Safety and Standards, Shandong Academy of Agricultural Sciences; Shandong Provincial Key Laboratory of Test Technology on Food Quality and Safety, Jinan, Shandong 250100, People's Republic of China; Corresponding author."
  ],
  "article_type": "research article",
  "arxiv": null,
  "author_total": 10,
  "authors": [
    {
      "affs": [
        0
      ],
      "name": "Kai Cui"
    },
    {
      "affs": [
        0
      ],
      "name": "Liping Fang"
    },
    {
      "affs": [
        0
      ],
      "name": "Ruiyan Ding"
    },
    {
      "affs": [
        1
      ],
      "name": "Wanru Su"
    },
    {
      "affs": [
        2
      ],
      "name": "Qiang Liu"
    },
    {
      "affs": [
        0
      ],
      "name": "Shuai Guan"
    },
    {
      "affs": [
        0
      ],
      "name": "Jingyun Liang"
    },
    {
      "affs": [
        0
      ],
      "name": "Jian Wang"
    },
    {
      "affs": [
        0
      ],
      "name": "Teng Li"
    },
    {
      "affs": [
        3
      ],
      "name": "Zhan Dong"
    }
  ],
  "bibtex": "https://research.draconitic.com/paper/2aj679mz97vjz.bib",
  "cited_by": 0,
  "doi": "10.1016/j.fochx.2026.104659",
  "fulltext_url": "http://www.sciencedirect.com/science/article/pii/S2590157526011806",
  "id": "2aj679mz97vjz",
  "issns": [
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  "landing_url": "https://doi.org/10.1016/j.fochx.2026.104659",
  "language": "en",
  "licence": "CC-BY",
  "licence_label": "CC BY",
  "licence_source": "article",
  "licence_url": "https://creativecommons.org/licenses/by/4.0/",
  "metadata_licence": null,
  "native_subjects": [
    [
      "heading",
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      "lcc",
      "TP368-456"
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    [
      "lcc",
      "TX341-641"
    ],
    [
      "openalex",
      "1106|Pesticide Residue Analysis and Safety"
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  "openalex": "W7222943694",
  "pdf_url": "https://www.ncbi.nlm.nih.gov/pmc/articles/PMC13717002/pdf/?tool=EBI",
  "pmcid": "PMC13717002",
  "pmid": "42959412",
  "published": "2026-10-19",
  "publisher": "Elsevier",
  "ris": "https://research.draconitic.com/paper/2aj679mz97vjz.ris",
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    {
      "first_seen": "2026-10-30T13:43:32Z",
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  "subjects": [
    {
      "field": "medicine",
      "origin": "lcc:TX341-641",
      "subfield": "nutrition"
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  ],
  "title": "From orchard to table: Insight into the dissipation, metabolism, processing and risk assessment of 14 pesticides in sweet cherry",
  "title_text": "From orchard to table: Insight into the dissipation, metabolism, processing and risk assessment of 14 pesticides in sweet cherry",
  "type": "peer-reviewed",
  "updated_at": "2026-11-02T12:21:24Z",
  "url": "https://research.draconitic.com/paper/2aj679mz97vjz",
  "venue": "Food Chemistry: X",
  "versions": []
}