{
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  "affiliations": [
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      "name": "Guillermo Segundo Miñan-Olivos"
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  "published": "2026-09-29",
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  "subjects": [],
  "title": "Application of Ultrasound for the Modification of Techno-Functional and Physicochemical Properties in Cereal and Pseudocereal Protein Isolates: A Systematic Review",
  "title_text": "Application of Ultrasound for the Modification of Techno-Functional and Physicochemical Properties in Cereal and Pseudocereal Protein Isolates: A Systematic Review",
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  "updated_at": "2026-10-30T12:17:35Z",
  "url": "https://research.draconitic.com/paper/48kzsaygsgwxq",
  "venue": "Foods (Basel, Switzerland)",
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