{
  "abstract": "Black soldier fly larvae (BSFL) are increasingly used for sustainable protein production, but volatile organic compounds (VOCs) generated during rearing remain poorly characterized. This study characterized temporal VOC profiles during BSFL rearing using a single rearing unit for each of three commercial feed conditions. VOCs were collected at 5-day intervals over 15 days using passive sorbent tubes and analyzed by thermal desorption–gas chromatography–mass spectrometry, with feed-only controls analyzed in parallel. VOC signals were higher in BSFL-containing containers than in feed-only controls. Summed GC–MS peak areas were highest during early rearing in the dog−/pig-feed treatments, whereas high responses persisted until day 10 in the fish-feed treatment. Carbohydrate-associated VOCs predominated early, while protein-associated VOCs were more prominent in the protein-rich fish-feed treatment. Putative odorants, including sulfur-containing VOCs and volatile fatty acids, were also detected. These findings should be regarded as preliminary observations requiring confirmation with independently replicated rearing units.",
  "abstract_shown": true,
  "affiliations": [
    "Department of Animal Science, Chonnam National University, Gwangju 61186, Republic of Korea",
    "Division of Animal Environment, National Institute of Animal Science (NIAS), Wanju 55365, Republic of Korea",
    "Environment & Chemicals Division, Korea Testing & Research Institute (KTR), Gwacheon 13810, Republic of Korea",
    "Convergence center for Green anti-Aging Research, Jeonnam 58554, Republic of Korea",
    "College of Pharmacy, Mokpo National University, Jeonnam 58554, Republic of Korea",
    "Department of Environmental Education, Mokpo National University, Muan, Jeonnam 58554, Republic of Korea",
    "Department of Environmental and Safety Engineering, Ajou University, Suwon 16499, Republic of Korea"
  ],
  "article_type": "research article",
  "arxiv": null,
  "author_total": 6,
  "authors": [
    {
      "affs": [
        0
      ],
      "name": "Dong-Jun Lee"
    },
    {
      "affs": [
        1
      ],
      "name": "Ka Young Kim"
    },
    {
      "affs": [
        2
      ],
      "name": "Dongkyu Park"
    },
    {
      "affs": [
        3,
        4
      ],
      "name": "Min-Ho Oak"
    },
    {
      "affs": [
        3,
        5
      ],
      "name": "Pil-Gon Kim"
    },
    {
      "affs": [
        6
      ],
      "name": "Jee Young Kim"
    }
  ],
  "bibtex": "https://research.draconitic.com/paper/5se48ygnmzh4q.bib",
  "cited_by": 0,
  "doi": "10.1016/j.fochx.2026.104645",
  "fulltext_url": "https://pmc.ncbi.nlm.nih.gov/articles/PMC13697280/",
  "id": "5se48ygnmzh4q",
  "issns": [
    "2590-1575"
  ],
  "landing_url": "https://doi.org/10.1016/j.fochx.2026.104645",
  "language": "en",
  "licence": "CC-BY-NC-4.0",
  "licence_label": "CC BY-NC 4.0",
  "licence_source": "article",
  "licence_url": "https://creativecommons.org/licenses/by-nc/4.0/",
  "metadata_licence": null,
  "native_subjects": [
    [
      "heading",
      "Research Article"
    ],
    [
      "openalex",
      "1109|Insect Utilization and Effects"
    ]
  ],
  "openalex": "W7222739288",
  "pdf_url": "https://www.ncbi.nlm.nih.gov/pmc/articles/PMC13697280/pdf/?tool=EBI",
  "pmcid": "PMC13697280",
  "pmid": "42936398",
  "published": "2026-10-16",
  "publisher": "Elsevier",
  "ris": "https://research.draconitic.com/paper/5se48ygnmzh4q.ris",
  "sources": [
    {
      "first_seen": "2026-10-30T12:18:21Z",
      "native_id": "PMC13697280",
      "source": "pmc",
      "url": "https://doi.org/10.1016/j.fochx.2026.104645"
    },
    {
      "first_seen": "2026-10-30T12:21:25Z",
      "native_id": "PMC:PMC13697280",
      "source": "europepmc",
      "url": "https://europepmc.org/article/PMC/PMC13697280"
    }
  ],
  "subjects": [
    {
      "field": "biology",
      "origin": "openalex:1109|Insect Utilization and Effects",
      "subfield": "zoology-behaviour"
    }
  ],
  "title": "TD–GC–MS profiling of volatile organic compounds and potential odor relevance during insect protein production",
  "title_text": "TD–GC–MS profiling of volatile organic compounds and potential odor relevance during insect protein production",
  "type": "peer-reviewed",
  "updated_at": "2026-10-30T12:34:20Z",
  "url": "https://research.draconitic.com/paper/5se48ygnmzh4q",
  "venue": "Food Chemistry: X",
  "versions": []
}