Peer-reviewedCC BYJournal of fungi (Basel, Switzerland)
Integrated Transcriptomic and Proteomic Analyses Reveal Wheat Responses Associated with High-Temperature All-Stage Resistance to Puccinia striiformis f. sp. tritici
- 1State Key Laboratory for Conservation and Utilization of Bio-Resources in Yunnan, College of Plant Protection, , Kunming 650201, China
- 2Ministry of Agriculture and Rural Affairs (MARA) Key Laboratory of Sustainable Crop Production in the Middle Reaches of the Yangtze River (Co-Construction by Ministry and Province), College of Agriculture, , Jingzhou 434025, China
- 3Department of Horticulture, College of Life Sciences, , Chengdu 610101, China
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BibTeX
@article{su2026integrated,
title = {{Integrated Transcriptomic and Proteomic Analyses Reveal Wheat Responses Associated with High-Temperature All-Stage Resistance to Puccinia striiformis f. sp. tritici}},
author = {Chang Su and Xinqian Lyu and Yiyi Tu and Dongli Lu and Guocheng Li and Dongfang Ma and Siwei Zhang and Lujia Yang and Chengyun Li and Yangshan Hu},
journal = {Journal of fungi (Basel, Switzerland)},
year = {2026},
month = oct,
url = {https://europepmc.org/article/PMC/PMC13706213},
note = {CC BY},
}
RIS
TY - JOUR
TI - Integrated Transcriptomic and Proteomic Analyses Reveal Wheat Responses Associated with High-Temperature All-Stage Resistance to Puccinia striiformis f. sp. tritici
AU - Chang Su
AU - Xinqian Lyu
AU - Yiyi Tu
AU - Dongli Lu
AU - Guocheng Li
AU - Dongfang Ma
AU - Siwei Zhang
AU - Lujia Yang
AU - Chengyun Li
AU - Yangshan Hu
PY - 2026
DA - 2026/10/01
JO - Journal of fungi (Basel, Switzerland)
UR - https://europepmc.org/article/PMC/PMC13706213
SN - 2309-608X
ER -