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Peer-reviewedCC BYFujita medical journal

Effect of visualization of continuous transcutaneous hemoglobin monitoring on iron intake in female university students.

2 more authors
7 affiliations
  1. 1Faculty of Nursing, Fujita Health University, School of Health Sciences, Toyoake, Aichi, Japan.
  2. 2Department of Nursing, Toyohashi Sozo University, Toyohashi, Aichi, Japan.
  3. 3Department of Nursing Science, Kitasato University School of Health Science, Minamiuonuma, Niigata, Japan.
  4. 4Faculty of Health Care and Nursing, Juntendo University, Urayasu, Chiba, Japan.
  5. 5Department of Nursing, School of Nursing, Tokyo University of Information Sciences, Chiba, Chiba, Japan.
  6. 6Department of Clinical Microbiology, Fujita Health University, School of Medical Sciences, Toyoake, Aichi, Japan.
  7. 7Research Promotion Headquarters, Fujita Health University, Toyoake, Aichi, Japan.

Abstract

Objective

This study aimed to clarify the impact of visualizing hemoglobin levels through continuous transcutaneous hemoglobin monitoring on iron intake among female university students.Methods

The study was conducted between December 2022 and February 2023 and involved 11 fourth-year female nursing students from Private University A. Transcutaneous hemoglobin levels were measured at baseline, as well as at 1 month and 2 months post-intervention. The Brief-Type Self-Administered Diet History Questionnaire (BDHQ) was administered at baseline and again at 2 months.Results

The mean transcutaneous hemoglobin levels (±standard deviation) were 12.8±1.1 g/dL at baseline, 12.5±1.0 g/dL at 1 month, and 13.0±1.0 g/dL at 2 months. A repeated-measures one-way analysis of variance (ANOVA) indicated no significant differences among the measurements. Participants whose transcutaneous hemoglobin levels were below the mean at baseline or at 1 month tended to exhibit an increase in subsequent measurements. The mean change (± standard deviation) from baseline to 2 months demonstrated an increase of 0.3±1.1 g/dL in transcutaneous hemoglobin levels. The change in iron intake was 0.10±1.05 mg/day, with no statistically significant difference observed. A one-way ANOVA revealed no significant differences between grade levels.Conclusion

For students with low transcutaneous hemoglobin levels, continuous monitoring across three time points-baseline, 1 month, and 2 months-may effectively enhance transcutaneous hemoglobin levels; however, no association with iron intake was identified.

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BibTeX
@article{shimizu2026effect,
  title = {{Effect of visualization of continuous transcutaneous hemoglobin monitoring on iron intake in female university students.}},
  author = {Mikiko Shimizu and Keisuke Iwase and Hironori Tsuzuki and Qiongai Jin and Masato Sugiura and Yumi Akashi and Mariko Umemura and Noriko Suzuki and Tomoko Tanaka and Yukie Kitamura and Yuki Higashimoto and Harumi Kato and Iku Fujiwara and Naoki Yamamoto},
  journal = {Fujita medical journal},
  year = {2026},
  month = sep,
  doi = {10.20407/fmj.2025-034},
  url = {https://europepmc.org/article/MED/42968997},
  note = {CC BY},
}
RIS
TY  - JOUR
TI  - Effect of visualization of continuous transcutaneous hemoglobin monitoring on iron intake in female university students.
AU  - Mikiko Shimizu
AU  - Keisuke Iwase
AU  - Hironori Tsuzuki
AU  - Qiongai Jin
AU  - Masato Sugiura
AU  - Yumi Akashi
AU  - Mariko Umemura
AU  - Noriko Suzuki
AU  - Tomoko Tanaka
AU  - Yukie Kitamura
AU  - Yuki Higashimoto
AU  - Harumi Kato
AU  - Iku Fujiwara
AU  - Naoki Yamamoto
PY  - 2026
DA  - 2026/09/25
JO  - Fujita medical journal
DO  - 10.20407/fmj.2025-034
UR  - https://europepmc.org/article/MED/42968997
AB  - Objective  This study aimed to clarify the impact of visualizing hemoglobin levels through continuous transcutaneous hemoglobin monitoring on iron intake among female university students.Methods  The study was conducted between December 2022 and February 2023 and involved 11 fourth-year female nursing students from Private University A. Transcutaneous hemoglobin levels were measured at baseline, as well as at 1 month and 2 months post-intervention. The Brief-Type Self-Administered Diet History Questionnaire (BDHQ) was administered at baseline and again at 2 months.Results  The mean transcutaneous hemoglobin levels (±standard deviation) were 12.8±1.1 g/dL at baseline, 12.5±1.0 g/dL at 1 month, and 13.0±1.0 g/dL at 2 months. A repeated-measures one-way analysis of variance (ANOVA) indicated no significant differences among the measurements. Participants whose transcutaneous hemoglobin levels were below the mean at baseline or at 1 month tended to exhibit an increase in subsequent measurements. The mean change (± standard deviation) from baseline to 2 months demonstrated an increase of 0.3±1.1 g/dL in transcutaneous hemoglobin levels. The change in iron intake was 0.10±1.05 mg/day, with no statistically significant difference observed. A one-way ANOVA revealed no significant differences between grade levels.Conclusion  For students with low transcutaneous hemoglobin levels, continuous monitoring across three time points-baseline, 1 month, and 2 months-may effectively enhance transcutaneous hemoglobin levels; however, no association with iron intake was identified.
SN  - 2189-7247
SN  - 2189-7255
ER  -