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Peer-reviewedCC BYFoods (Basel, Switzerland)

Microbial Community Succession and Its Environmental Response in Bighead Carp (Hypophthalmichthys nobilis) Muscle During Low-Temperature Modified Atmosphere Transportation.

  1. 1Chongqing Fishery Sciences Research Institute, Chongqing 400020, China.
  2. 2Animal Microecology Institute, College of Veterinary, Sichuan Agricultural University, Chengdu 611130, China.

Abstract

Microbial community succession contributes to quality changes in fresh freshwater fish during cold-chain transportation. In this study, bighead carp (Hypophthalmichthys nobilis) was used as the research material. Using 16S rRNA high-throughput sequencing, we characterized microbial community dynamics in fish muscle after 12 h and 24 h of simulated transportation under combined low-temperature (0 °C, 4 °C, 8 °C) and gradient CO₂ modified atmosphere packaging (MAP) treatments. We further identified key environmental factors associated with shifts in bacterial communities during cold-chain logistics. The results showed that transportation temperature was the primary factor structuring microbial communities in bighead carp muscle, with stronger effects than MAP composition and transportation duration. Under 8 °C temperature conditions, low-to-moderate CO₂ MAP corresponded with elevated microbial diversity and spoilage-associated succession, alongside enrichment of spoilage taxa including Pseudomonas. High-CO₂ (80%) MAP altered community composition and reduced community complexity under low-temperature conditions, and the community changes exhibited a time-dependent pattern during extended transport. The combined treatment of 0 °C and 80% CO₂ MAP generated distinct microbial succession profiles within 24 h and lowered the relative abundance of Pseudomonas. This study described the response patterns of bighead carp muscle microbiota to coupled low-temperature and MAP treatments and characterized community succession during cold-chain transport. The findings provide microbiota-based references for understanding microbial variation in freshwater fish cold-chain logistics.

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BibTeX
@article{dan2026microbial,
  title = {{Microbial Community Succession and Its Environmental Response in Bighead Carp (Hypophthalmichthys nobilis) Muscle During Low-Temperature Modified Atmosphere Transportation.}},
  author = {Yan Dan and Zhen Liu and Shuang Li and Chongjiang Hu and Yuankun Chen and Yan Zeng and Yibo Zhang},
  journal = {Foods (Basel, Switzerland)},
  year = {2026},
  month = sep,
  doi = {10.3390/foods15193430},
  url = {https://europepmc.org/article/MED/42883539},
  note = {CC BY},
}
RIS
TY  - JOUR
TI  - Microbial Community Succession and Its Environmental Response in Bighead Carp (Hypophthalmichthys nobilis) Muscle During Low-Temperature Modified Atmosphere Transportation.
AU  - Yan Dan
AU  - Zhen Liu
AU  - Shuang Li
AU  - Chongjiang Hu
AU  - Yuankun Chen
AU  - Yan Zeng
AU  - Yibo Zhang
PY  - 2026
DA  - 2026/09/25
JO  - Foods (Basel, Switzerland)
DO  - 10.3390/foods15193430
UR  - https://europepmc.org/article/MED/42883539
AB  - Microbial community succession contributes to quality changes in fresh freshwater fish during cold-chain transportation. In this study, bighead carp (Hypophthalmichthys nobilis) was used as the research material. Using 16S rRNA high-throughput sequencing, we characterized microbial community dynamics in fish muscle after 12 h and 24 h of simulated transportation under combined low-temperature (0 °C, 4 °C, 8 °C) and gradient CO₂ modified atmosphere packaging (MAP) treatments. We further identified key environmental factors associated with shifts in bacterial communities during cold-chain logistics. The results showed that transportation temperature was the primary factor structuring microbial communities in bighead carp muscle, with stronger effects than MAP composition and transportation duration. Under 8 °C temperature conditions, low-to-moderate CO₂ MAP corresponded with elevated microbial diversity and spoilage-associated succession, alongside enrichment of spoilage taxa including Pseudomonas. High-CO₂ (80%) MAP altered community composition and reduced community complexity under low-temperature conditions, and the community changes exhibited a time-dependent pattern during extended transport. The combined treatment of 0 °C and 80% CO₂ MAP generated distinct microbial succession profiles within 24 h and lowered the relative abundance of Pseudomonas. This study described the response patterns of bighead carp muscle microbiota to coupled low-temperature and MAP treatments and characterized community succession during cold-chain transport. The findings provide microbiota-based references for understanding microbial variation in freshwater fish cold-chain logistics.
SN  - 2304-8158
ER  -