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Peer-reviewedCC BYVeterinary sciences

Research Progress on the Chemical Composition, Pharmacological Effects and Veterinary Clinical Application of Purslane (Portulaca oleracea L.).

  1. 1College of Chemistry and Life Sciences, Gansu Normal University for Nationalities, Hezuo 747000, China.
  2. 2College of Veterinary Medicine, Gansu Agricultural University, Lanzhou 730070, China.
  3. 3Lanzhou Institute of Husbandry and Pharmaceutical Sciences, Chinese Academy of Agricultural Sciences, Lanzhou 730050, China.

Abstract

Veterinary practice faces rising antimicrobial resistance, driving interest in plant-derived alternatives. Purslane (Portulaca oleracea L.), a medicinal edible herb with antimicrobial, anti-inflammatory, and immunomodulatory properties, is a promising candidate. This narrative review synthesizes 160 studies into a unified framework linking chemical composition (flavonoids, alkaloids, polysaccharides, organic acids), pharmacological activities (12 major effects), and veterinary applications. Mechanistically, polysaccharides act as immunomodulators via the TLR4/MyD88 pathway; flavonoids (quercetin, kaempferol) exert antioxidant/anti-inflammatory effects through NF-κB/MAPK inhibition and Nrf2 activation; organic acid extracts show potent anti-MRSA activity (MIC 0.5-1.0 mg/mL); and alkaloids enhance insulin secretion. In vivo, dietary purslane at 2-3% improves broiler growth performance and feed conversion, while supplementation enriches omega-3 fatty acids in eggs and meat. However, translational barriers persist, including limited pharmacokinetic data, lack of large-scale field trials, and insufficient safety and residue-depletion information for food-producing animals. We outline future priorities, including species-specific pharmacokinetic studies, field efficacy trials, and quality-control standards, positioning purslane as a mechanism-rich, antibiotic-sparing candidate for further investigation in veterinary therapeutics and functional feed additives.

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BibTeX
@article{ren2026research,
  title = {{Research Progress on the Chemical Composition, Pharmacological Effects and Veterinary Clinical Application of Purslane (Portulaca oleracea L.).}},
  author = {Jianming Ren and Peijin Song and Lan Zhang and Pengfei Zhao and Shiyu Tao and Jiancheng Jiang and Fanlin Wu and Xinsheng Lu and Peng Ji},
  journal = {Veterinary sciences},
  year = {2026},
  month = sep,
  doi = {10.3390/vetsci13101017},
  url = {https://europepmc.org/article/MED/42944113},
  note = {CC BY},
}
RIS
TY  - JOUR
TI  - Research Progress on the Chemical Composition, Pharmacological Effects and Veterinary Clinical Application of Purslane (Portulaca oleracea L.).
AU  - Jianming Ren
AU  - Peijin Song
AU  - Lan Zhang
AU  - Pengfei Zhao
AU  - Shiyu Tao
AU  - Jiancheng Jiang
AU  - Fanlin Wu
AU  - Xinsheng Lu
AU  - Peng Ji
PY  - 2026
DA  - 2026/09/26
JO  - Veterinary sciences
DO  - 10.3390/vetsci13101017
UR  - https://europepmc.org/article/MED/42944113
AB  - Veterinary practice faces rising antimicrobial resistance, driving interest in plant-derived alternatives. Purslane (Portulaca oleracea L.), a medicinal edible herb with antimicrobial, anti-inflammatory, and immunomodulatory properties, is a promising candidate. This narrative review synthesizes 160 studies into a unified framework linking chemical composition (flavonoids, alkaloids, polysaccharides, organic acids), pharmacological activities (12 major effects), and veterinary applications. Mechanistically, polysaccharides act as immunomodulators via the TLR4/MyD88 pathway; flavonoids (quercetin, kaempferol) exert antioxidant/anti-inflammatory effects through NF-κB/MAPK inhibition and Nrf2 activation; organic acid extracts show potent anti-MRSA activity (MIC 0.5-1.0 mg/mL); and alkaloids enhance insulin secretion. In vivo, dietary purslane at 2-3% improves broiler growth performance and feed conversion, while supplementation enriches omega-3 fatty acids in eggs and meat. However, translational barriers persist, including limited pharmacokinetic data, lack of large-scale field trials, and insufficient safety and residue-depletion information for food-producing animals. We outline future priorities, including species-specific pharmacokinetic studies, field efficacy trials, and quality-control standards, positioning purslane as a mechanism-rich, antibiotic-sparing candidate for further investigation in veterinary therapeutics and functional feed additives.
SN  - 2306-7381
ER  -