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Peer-reviewedCC BY-NC-ND 4.0BMC Public Health

Professional engagement and implementation appraisal in China’s national nutrition week: a nationwide cross-sectional study

  • Qingshuang Wei
  • Kui Yao
  • Li Xiao
  • Hongfei Mo
  • Lin Wang
  • Mengshan Ren
  • Fan Wang
Open at sourceDOICite

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Cite

BibTeXRIS
BibTeX
@article{wei2026professional,
  title = {{Professional engagement and implementation appraisal in China’s national nutrition week: a nationwide cross-sectional study}},
  author = {Qingshuang Wei and Kui Yao and Li Xiao and Hongfei Mo and Lin Wang and Mengshan Ren and Fan Wang},
  journal = {BMC Public Health},
  year = {2026},
  month = oct,
  doi = {10.1186/s12889-026-29780-1},
  url = {https://link.springer.com/article/10.1186/s12889-026-29780-1},
  note = {CC BY-NC-ND 4.0},
}
RIS
TY  - JOUR
TI  - Professional engagement and implementation appraisal in China’s national nutrition week: a nationwide cross-sectional study
AU  - Qingshuang Wei
AU  - Kui Yao
AU  - Li Xiao
AU  - Hongfei Mo
AU  - Lin Wang
AU  - Mengshan Ren
AU  - Fan Wang
PY  - 2026
DA  - 2026/10/19
JO  - BMC Public Health
DO  - 10.1186/s12889-026-29780-1
UR  - https://link.springer.com/article/10.1186/s12889-026-29780-1
SN  - 1471-2458
ER  -