Peer-reviewedCC BYAnimal frontiers : the review magazine of animal agriculture
Toward lower-emission beef production: research gaps and opportunities.
- 1Department of Animal Science and Industry, Kansas State University, Manhattan, KS 66506.
- 2AgNext, Department of Animal Sciences, Colorado State University, Fort Collins, CO 80523.
- 3Department of Animal Science, University of Tennessee, Knoxville, TN 37996.
Related
- Small-statured tomato plants for automating greenhouse production: opportunities, constraints, and research priorities
- Modelling pasture-based beef production costs using panel data from farms with different soil quality
- Innovation in the U.S. beef value chain: a sustainable beef research roadmap.
- A research roadmap for grazinglands: leveraging scientific evidence to drive beef sustainability outcomes.
- The case for a sustainable beef research roadmap: building consensus on beef sustainability.
BibTeX
@article{thompson2026toward,
title = {{Toward lower-emission beef production: research gaps and opportunities.}},
author = {Logan R Thompson and Sara E Place and Troy N Rowan},
journal = {Animal frontiers : the review magazine of animal agriculture},
year = {2026},
month = sep,
doi = {10.1093/af/vfag046},
url = {https://europepmc.org/article/MED/42899298},
note = {CC BY},
}
RIS
TY - JOUR
TI - Toward lower-emission beef production: research gaps and opportunities.
AU - Logan R Thompson
AU - Sara E Place
AU - Troy N Rowan
PY - 2026
DA - 2026/09/10
JO - Animal frontiers : the review magazine of animal agriculture
DO - 10.1093/af/vfag046
UR - https://europepmc.org/article/MED/42899298
SN - 2160-6056
SN - 2160-6064
ER -