Peer-reviewedCC BYPlants (Basel, Switzerland)24 Sep 2026

Exogenous 24-Epibrassinolide Alleviates Postharvest Chilling Injury in Green Pepper Fruit Associated with Enhanced Antioxidant Defense and Reduced Membrane Damage

Yanan Ren¹
Patiguli Wumaier¹
Yaxin Ge¹
Jinyang Li¹
Xuena Rang¹
Zhifeng Zhu¹
Wei Dong¹
Mingjing Zhang¹
Yuquan Duan¹

¹Key Laboratory of Agro-Products Quality and Safety Control in Storage and Transport Process, Ministry of Agriculture and Rural Affairs Institute of Food Science and Technology, Chinese Academy of Agricultural Sciences, Beijing 100193, China; (Y.R.); (P.W.); (Y.G.); (J.L.); (X.R.);

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Cite

BibTeX

@article{ren2026exogenous,
  title = {{Exogenous 24-Epibrassinolide Alleviates Postharvest Chilling Injury in Green Pepper Fruit Associated with Enhanced Antioxidant Defense and Reduced Membrane Damage}},
  author = {Yanan Ren and Patiguli Wumaier and Yaxin Ge and Jinyang Li and Xuena Rang and Zhifeng Zhu and Wei Dong and Mingjing Zhang and Yuquan Duan},
  journal = {Plants (Basel, Switzerland)},
  year = {2026},
  month = sep,
  url = {https://europepmc.org/article/PMC/PMC13666608},
  note = {CC BY},
}

RIS

TY  - JOUR
TI  - Exogenous 24-Epibrassinolide Alleviates Postharvest Chilling Injury in Green Pepper Fruit Associated with Enhanced Antioxidant Defense and Reduced Membrane Damage
AU  - Yanan Ren
AU  - Patiguli Wumaier
AU  - Yaxin Ge
AU  - Jinyang Li
AU  - Xuena Rang
AU  - Zhifeng Zhu
AU  - Wei Dong
AU  - Mingjing Zhang
AU  - Yuquan Duan
PY  - 2026
DA  - 2026/09/24
JO  - Plants (Basel, Switzerland)
UR  - https://europepmc.org/article/PMC/PMC13666608
SN  - 2223-7747
ER  -

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