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Peer-reviewedCC BY 4.0Frontiers in Endocrinology

Pregnancy-associated alterations in circulating vitamin D metabolites: higher total 25-hydroxyvitamin D and 1,25-dihydroxyvitamin D without increased free 25-hydroxyvitamin D

6 affiliations
  1. 1Fifth Department of Medicine (Nephrology/Endocrinology/Rheumatology/Pneumology), University Medical Centre Mannheim, University of Heidelberg
  2. 2Institute for Clinical Research and Systems Medicine, Health and Medical University
  3. 3Department of Nephrology and Endocrinology, Klinikum Ernst von Bergmann
  4. 4Institute of Medical Diagnostics (IMD)
  5. 5Reproductive and Genetic Hospital of CITIC-Xiangya
  6. 6Institute of Reproductive and Stem Cell Engineering, National Health Commission (NHC) Key Laboratory of Human Stem Cell and Reproductive Engineering, School of Basic Medical Science, Central South University

Abstract

Background: Interpretation of vitamin D biomarkers during pregnancy remains challenging because physiological adaptations alter total and free vitamin D metabolites differently, while evidence comparing multiple circulating vitamin D metabolites within the same clinical setting remains limited.

Methods: We conducted a large real-world laboratory-based cross-sectional study using routine clinical data from women aged 18–45 years tested at a German diagnostic center between 2014 and 2020. Total 25-hydroxyvitamin D [25(OH)D], free 25-hydroxyvitamin D, and total 1,25-dihydroxyvitamin D [1,25(OH) ₂ D] concentrations were compared between pregnant and nonpregnant women and across gestation using age-adjusted regression models. Complementary random-effects meta-analyses were performed for free 25-hydroxyvitamin D and total 1,25-dihydroxyvitamin D.

Results: After exclusions, 101,454 nonpregnant and 16,017 pregnant women comprised the overall study population, with analyte-specific sample sizes reflecting availability in routine clinical practice. In age-adjusted analyses, pregnancy was associated with higher total 25(OH)D concentrations (adjusted difference 22.07 nmol/L; 95% CI, 21.50–22.63; P<0.001) and markedly higher total 1,25(OH) ₂ D concentrations (adjusted difference 125.20 pmol/L; 95% CI, 115.39–135.02; P<0.001). Both metabolites were higher at later gestational stages in cross-sectional analyses. In contrast, directly measured free 25(OH)D did not differ significantly between pregnant and nonpregnant women (adjusted difference, -2.63 pmol/L; 95% CI, -8.99 to 3.74; P = 0.417). Complementary meta-analyses showed higher total 1,25(OH) ₂ D and modestly lower free 25(OH)D concentrations during pregnancy; sensitivity analyses excluding the current cohort yielded similar overall patterns.

Conclusions: Pregnancy was associated with higher total 25(OH)D and markedly higher total 1,25(OH) ₂ D. No statistically significant difference in free 25(OH)D was detected in the much smaller available subgroup; this finding should be considered exploratory and requires confirmation in larger studies. These results highlight the importance of analyte-specific interpretation of vitamin D biomarkers during pregnancy.

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BibTeX
@article{zhang2026pregnancyassociated,
  title = {{Pregnancy-associated alterations in circulating vitamin D metabolites: higher total 25-hydroxyvitamin D and 1,25-dihydroxyvitamin D without increased free 25-hydroxyvitamin D}},
  author = {Hui-fang Zhang and Xin Chen and Jia-yi Xiang and Ze-yu Zhang and Yvonne Liu and Katrin Huesker and Volker von Baehr and Saban Elitok and Bernhard Karl Krämer and Christoph Reichetzeder and Berthold Hocher},
  journal = {Frontiers in Endocrinology},
  year = {2026},
  month = oct,
  doi = {10.3389/fendo.2026.1957418},
  url = {https://www.frontiersin.org/articles/10.3389/fendo.2026.1957418/full},
  note = {CC BY 4.0},
}
RIS
TY  - JOUR
TI  - Pregnancy-associated alterations in circulating vitamin D metabolites: higher total 25-hydroxyvitamin D and 1,25-dihydroxyvitamin D without increased free 25-hydroxyvitamin D
AU  - Hui-fang Zhang
AU  - Xin Chen
AU  - Jia-yi Xiang
AU  - Ze-yu Zhang
AU  - Yvonne Liu
AU  - Katrin Huesker
AU  - Volker von Baehr
AU  - Saban Elitok
AU  - Bernhard Karl Krämer
AU  - Christoph Reichetzeder
AU  - Berthold Hocher
PY  - 2026
DA  - 2026/10/22
JO  - Frontiers in Endocrinology
DO  - 10.3389/fendo.2026.1957418
UR  - https://www.frontiersin.org/articles/10.3389/fendo.2026.1957418/full
AB  - Background: Interpretation of vitamin D biomarkers during pregnancy remains challenging because physiological adaptations alter total and free vitamin D metabolites differently, while evidence comparing multiple circulating vitamin D metabolites within the same clinical setting remains limited.  Methods: We conducted a large real-world laboratory-based cross-sectional study using routine clinical data from women aged 18–45 years tested at a German diagnostic center between 2014 and 2020. Total 25-hydroxyvitamin D [25(OH)D], free 25-hydroxyvitamin D, and total 1,25-dihydroxyvitamin D [1,25(OH) ₂ D] concentrations were compared between pregnant and nonpregnant women and across gestation using age-adjusted regression models. Complementary random-effects meta-analyses were performed for free 25-hydroxyvitamin D and total 1,25-dihydroxyvitamin D.  Results: After exclusions, 101,454 nonpregnant and 16,017 pregnant women comprised the overall study population, with analyte-specific sample sizes reflecting availability in routine clinical practice. In age-adjusted analyses, pregnancy was associated with higher total 25(OH)D concentrations (adjusted difference 22.07 nmol/L; 95% CI, 21.50–22.63; P<0.001) and markedly higher total 1,25(OH) ₂ D concentrations (adjusted difference 125.20 pmol/L; 95% CI, 115.39–135.02; P<0.001). Both metabolites were higher at later gestational stages in cross-sectional analyses. In contrast, directly measured free 25(OH)D did not differ significantly between pregnant and nonpregnant women (adjusted difference, -2.63 pmol/L; 95% CI, -8.99 to 3.74; P = 0.417). Complementary meta-analyses showed higher total 1,25(OH) ₂ D and modestly lower free 25(OH)D concentrations during pregnancy; sensitivity analyses excluding the current cohort yielded similar overall patterns.  Conclusions: Pregnancy was associated with higher total 25(OH)D and markedly higher total 1,25(OH) ₂ D. No statistically significant difference in free 25(OH)D was detected in the much smaller available subgroup; this finding should be considered exploratory and requires confirmation in larger studies. These results highlight the importance of analyte-specific interpretation of vitamin D biomarkers during pregnancy.
SN  - 1664-2392
ER  -