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Peer-reviewedCC BYFrontiers in microbiology

Improving beef quality through rumen microbial modulation by varying alfalfa hay proportions in the diet

  • Boshuai Liu1
  • Yujie Zheng1
  • Zimin Gao1
  • Defeng Li1
  • Xiaoyan Zhu1
  • Hao Sun1
  • Zhichang Wang1
  • Yalei Cui1
  • Yinghua Shi1
  1. 1Department of Animal Nutrition and Feed Science, College of Animal Science and Technology, Henan Agricultural University , , ,
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Cite

BibTeXRIS
BibTeX
@article{liu2026improving,
  title = {{Improving beef quality through rumen microbial modulation by varying alfalfa hay proportions in the diet}},
  author = {Boshuai Liu and Yujie Zheng and Zimin Gao and Defeng Li and Xiaoyan Zhu and Hao Sun and Zhichang Wang and Yalei Cui and Yinghua Shi},
  journal = {Frontiers in microbiology},
  year = {2026},
  month = oct,
  url = {https://europepmc.org/article/PMC/PMC13658148},
  note = {CC BY},
}
RIS
TY  - JOUR
TI  - Improving beef quality through rumen microbial modulation by varying alfalfa hay proportions in the diet
AU  - Boshuai Liu
AU  - Yujie Zheng
AU  - Zimin Gao
AU  - Defeng Li
AU  - Xiaoyan Zhu
AU  - Hao Sun
AU  - Zhichang Wang
AU  - Yalei Cui
AU  - Yinghua Shi
PY  - 2026
DA  - 2026/10/16
JO  - Frontiers in microbiology
UR  - https://europepmc.org/article/PMC/PMC13658148
SN  - 1664-302X
ER  -