Peer-reviewedCC BYPlants (Basel, Switzerland)
Vapors of Essential Oils from Boreal Forest Plants: A Potential New Tool for Controlling Postharvest Gray Mold of Tomato Fruit
- 1Département de Phytologie, Université Laval, Québec, QC G1V 0A6, Canada; (M.D.-H.); (A.R.-L.)
- 2Centre de Transformation et Valorisation de Bioproduits, Université du Québec à Chicoutimi, Chicoutimi, QC G7H 2B1, Canada; (M.P.); (A.P.); (J.S.)
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BibTeX
@article{delislehoude2026vapors,
title = {{Vapors of Essential Oils from Boreal Forest Plants: A Potential New Tool for Controlling Postharvest Gray Mold of Tomato Fruit}},
author = {Maxime Delisle-Houde and Marianne Piochon and Antoine Roy-Lemieux and André Pichette and Josianne Savard and Russell J. Tweddell},
journal = {Plants (Basel, Switzerland)},
year = {2026},
month = sep,
url = {https://europepmc.org/article/PMC/PMC13666851},
note = {CC BY},
}
RIS
TY - JOUR
TI - Vapors of Essential Oils from Boreal Forest Plants: A Potential New Tool for Controlling Postharvest Gray Mold of Tomato Fruit
AU - Maxime Delisle-Houde
AU - Marianne Piochon
AU - Antoine Roy-Lemieux
AU - André Pichette
AU - Josianne Savard
AU - Russell J. Tweddell
PY - 2026
DA - 2026/09/26
JO - Plants (Basel, Switzerland)
UR - https://europepmc.org/article/PMC/PMC13666851
SN - 2223-7747
ER -