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Peer-reviewedCC BYToxics

Identification of a Potential Food Additive Mixture and Health Risk Assessment Using the Modified Reference Point Index (mRPI)

  • Veronika Karnel1
  • Ulrike Mayerhofer1
  • Antonia Griesbacher2
  • Michael Tscherner3
  • Johann Steinwider1
  1. 1Department Risk Assessment, , Spargelfeldstraße 191, 1220 Vienna, Austria
  2. 2Department Statistic, , Zinzendorfgasse 27/1, 8010 Graz, Austria
  3. 3Department Data Management, , Spargelfeldstraße 191, 1220 Vienna, Austria
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Cite

BibTeXRIS
BibTeX
@article{karnel2026identification,
  title = {{Identification of a Potential Food Additive Mixture and Health Risk Assessment Using the Modified Reference Point Index (mRPI)}},
  author = {Veronika Karnel and Ulrike Mayerhofer and Antonia Griesbacher and Michael Tscherner and Johann Steinwider},
  journal = {Toxics},
  year = {2026},
  month = oct,
  url = {https://europepmc.org/article/PMC/PMC13709900},
  note = {CC BY},
}
RIS
TY  - JOUR
TI  - Identification of a Potential Food Additive Mixture and Health Risk Assessment Using the Modified Reference Point Index (mRPI)
AU  - Veronika Karnel
AU  - Ulrike Mayerhofer
AU  - Antonia Griesbacher
AU  - Michael Tscherner
AU  - Johann Steinwider
PY  - 2026
DA  - 2026/10/01
JO  - Toxics
UR  - https://europepmc.org/article/PMC/PMC13709900
SN  - 2305-6304
ER  -