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Peer-reviewedLicence not statedFood Bioscience

Identification of novel α-glucosidase inhibitory peptides from the serum of Xinjiang Bactrian camels

  1. 1School of Biological and Chemical Engineering, Zhejiang University of Science & Technology, Hangzhou 310023, China
  2. 2College of Biosystems Engineering and Food Science, Zhejiang University, Hangzhou 310058, China
  3. 3Institute of Biotechnology and Food Technology, Thai Nguyen University of Agriculture and Forestry, 23000, Vietnam

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BibTeX
@article{lin2026identification,
  title = {{Identification of novel α-glucosidase inhibitory peptides from the serum of Xinjiang Bactrian camels}},
  author = {M F Lin and Xiaogang Guo and Rong Sun and Thanh Ninh Le and Minjie Zhao and Haiying Cai},
  journal = {Food Bioscience},
  year = {2026},
  month = jun,
  doi = {10.1016/j.fbio.2026.109295},
  url = {https://doi.org/10.2139/ssrn.6447719},
}
RIS
TY  - JOUR
TI  - Identification of novel α-glucosidase inhibitory peptides from the serum of Xinjiang Bactrian camels
AU  - M F Lin
AU  - Xiaogang Guo
AU  - Rong Sun
AU  - Thanh Ninh Le
AU  - Minjie Zhao
AU  - Haiying Cai
PY  - 2026
DA  - 2026/06/19
JO  - Food Bioscience
DO  - 10.1016/j.fbio.2026.109295
UR  - https://doi.org/10.2139/ssrn.6447719
SN  - 2212-4292
SN  - 2212-4306
ER  -