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Peer-reviewedCC BYFoods (Basel, Switzerland)

Development of Functional Lamb Pâté Enriched with Edible Lamb By-Products and Pulse Ingredients: Physicochemical, Nutritional and Safety Evaluation

  • Zhuldyz Tokanova1
  • Kumarbek Amirkhanov1
  • Samat Kassymov1
  • Zhanna Assirzhanova1
  • Zhanat Iskakova2
  • Assemgul Baikadamova1
  • Altyngul Khaimuldinova3
  • Alimzhan Imanbayev4
4 affiliations
  1. 1Department of Food Technologies, , 20 A Glinka Street, Semey 071410, Kazakhstan; (Z.T.); (Z.A.); (A.B.)
  2. 2Department of Food Safety and Technology, , 8 Abay Avenue, Almaty 050010, Kazakhstan;
  3. 3Department of Standardization, Certification and Metrology, , 2 Satpayev Street, Astana 010008, Kazakhstan;
  4. 4Department of Technology and Food Safety, , 5 Tauke Khan Avenue, Shymkent 160012, Kazakhstan;
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Cite

BibTeXRIS
BibTeX
@article{tokanova2026development,
  title = {{Development of Functional Lamb Pâté Enriched with Edible Lamb By-Products and Pulse Ingredients: Physicochemical, Nutritional and Safety Evaluation}},
  author = {Zhuldyz Tokanova and Kumarbek Amirkhanov and Samat Kassymov and Zhanna Assirzhanova and Zhanat Iskakova and Assemgul Baikadamova and Altyngul Khaimuldinova and Alimzhan Imanbayev},
  journal = {Foods (Basel, Switzerland)},
  year = {2026},
  month = oct,
  url = {https://europepmc.org/article/PMC/PMC13703730},
  note = {CC BY},
}
RIS
TY  - JOUR
TI  - Development of Functional Lamb Pâté Enriched with Edible Lamb By-Products and Pulse Ingredients: Physicochemical, Nutritional and Safety Evaluation
AU  - Zhuldyz Tokanova
AU  - Kumarbek Amirkhanov
AU  - Samat Kassymov
AU  - Zhanna Assirzhanova
AU  - Zhanat Iskakova
AU  - Assemgul Baikadamova
AU  - Altyngul Khaimuldinova
AU  - Alimzhan Imanbayev
PY  - 2026
DA  - 2026/10/01
JO  - Foods (Basel, Switzerland)
UR  - https://europepmc.org/article/PMC/PMC13703730
SN  - 2304-8158
ER  -