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Peer-reviewedCC BYMolecular Horticulture

FVRS: a cross-species multi-omics database for fruit and vegetable ripening and senescence

1 more authors
  1. 1Institute of Agri-food Processing and Nutrition, Beijing Academy of Agriculture and Forestry Sciences, Beijing Key Laboratory of Intelligent Processing of Fresh Agricultural Products, Key Laboratory of Vegetable Postharvest Processing, Ministry of Agriculture and Rural Affairs, State Key Laboratory of Vegetable Biobreeding, Beijing Vegetable Research Center
  2. 2College of Light Industry and Food Engineering, Nanjing Forestry University, Nanjing

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BibTeX
@article{ma2026fvrs,
  title = {{FVRS: a cross-species multi-omics database for fruit and vegetable ripening and senescence}},
  author = {Lili Ma and Yunxiang Wang and Yiting Ren and Caie Wu and Yuanye Jiang and Jiejie Tao and Xuelian He and Xinyi Feng and Tianyu Li and Xu Liu and Jingjing Jin and Jinhua Zuo and Yanyan Zheng},
  journal = {Molecular Horticulture},
  year = {2026},
  month = oct,
  doi = {10.1186/s43897-026-00284-1},
  url = {https://doi.org/10.1186/s43897-026-00284-1},
  note = {CC BY},
}
RIS
TY  - JOUR
TI  - FVRS: a cross-species multi-omics database for fruit and vegetable ripening and senescence
AU  - Lili Ma
AU  - Yunxiang Wang
AU  - Yiting Ren
AU  - Caie Wu
AU  - Yuanye Jiang
AU  - Jiejie Tao
AU  - Xuelian He
AU  - Xinyi Feng
AU  - Tianyu Li
AU  - Xu Liu
AU  - Jingjing Jin
AU  - Jinhua Zuo
AU  - Yanyan Zheng
PY  - 2026
DA  - 2026/10/25
JO  - Molecular Horticulture
DO  - 10.1186/s43897-026-00284-1
UR  - https://doi.org/10.1186/s43897-026-00284-1
SN  - 2730-9401
ER  -