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Peer-reviewedCC BYNutrients

Dietary Management of IgE-Mediated and Non-IgE-Mediated Food Allergies: A Systematic Review of Current Evidence and Clinical Implications

  1. 1Servicio de Endocrinologia y Nutrición del Hospital Universitario de Toledo, 45071 Toledo, Spain
  2. 2Servicio de Alergología del Hospital General Universitario de Ciudad Real, 13005 Ciudad Real, Spain

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BibTeX
@article{gomez2026dietary,
  title = {{Dietary Management of IgE-Mediated and Non-IgE-Mediated Food Allergies: A Systematic Review of Current Evidence and Clinical Implications}},
  author = {Alejandro Raúl Gratacós Gómez and Esther Iniesta Tejera and Laura Bas Bellver and Sergio Serrano de Pablo and Miriam Clar Castelló and Elisa Gomez Torrijos},
  journal = {Nutrients},
  year = {2026},
  month = sep,
  url = {https://europepmc.org/article/PMC/PMC13666680},
  note = {CC BY},
}
RIS
TY  - JOUR
TI  - Dietary Management of IgE-Mediated and Non-IgE-Mediated Food Allergies: A Systematic Review of Current Evidence and Clinical Implications
AU  - Alejandro Raúl Gratacós Gómez
AU  - Esther Iniesta Tejera
AU  - Laura Bas Bellver
AU  - Sergio Serrano de Pablo
AU  - Miriam Clar Castelló
AU  - Elisa Gomez Torrijos
PY  - 2026
DA  - 2026/09/26
JO  - Nutrients
UR  - https://europepmc.org/article/PMC/PMC13666680
SN  - 2072-6643
ER  -