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Peer-reviewedCC BY 4.0Nutrients

Mechanism or Marker? Bridging Experimental and Epidemiological Evidence on Fatty Acids and Chronic Disease

  1. 1Preventive Medicine and Public Health Division, Department of Health Sciences, Faculty of Health Sciences, University of Jaén, 23071 Jaén, Spain
  2. 2University Institute of Research on Olive and Olive Oils (INUO), University of Jaén, 23071 Jaén, Spain
  3. 3Agrifood Campus of International Excellence (ceiA3), 14071 Córdoba, Spain

Abstract

Chronic non-communicable diseases remain the leading source of morbidity and mortality in ageing populations, and diet is one of the few modifiable determinants shared by most of them [...]

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BibTeX
@article{sanchezquesada2026mechanism,
  title = {{Mechanism or Marker? Bridging Experimental and Epidemiological Evidence on Fatty Acids and Chronic Disease}},
  author = {Cristina Sánchez-Quesada},
  journal = {Nutrients},
  year = {2026},
  month = oct,
  doi = {10.3390/nu18213500},
  url = {https://www.mdpi.com/2072-6643/18/21/3500},
  note = {CC BY 4.0},
}
RIS
TY  - JOUR
TI  - Mechanism or Marker? Bridging Experimental and Epidemiological Evidence on Fatty Acids and Chronic Disease
AU  - Cristina Sánchez-Quesada
PY  - 2026
DA  - 2026/10/25
JO  - Nutrients
DO  - 10.3390/nu18213500
UR  - https://www.mdpi.com/2072-6643/18/21/3500
AB  - Chronic non-communicable diseases remain the leading source of morbidity and mortality in ageing populations, and diet is one of the few modifiable determinants shared by most of them [...]
SN  - 2072-6643
ER  -