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Peer-reviewedCC BY-NCScience advances

TIME FOR COFFEE coordinates phase separation and chromatin regulation for salt tolerance

  • Wenwen Tian1
  • Xinheng Lyu1
  • Grace R. Qian1,2
  • Xuehua Zhong1
  1. 1Department of Biology, Washington University in St. Louis, St. Louis, MO 63130, USA.
  2. 2Stanford University, Stanford, CA 94305, USA.
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Cite

BibTeXRIS
BibTeX
@article{tian2026time,
  title = {{TIME FOR COFFEE coordinates phase separation and chromatin regulation for salt tolerance}},
  author = {Wenwen Tian and Xinheng Lyu and Grace R. Qian and Xuehua Zhong},
  journal = {Science advances},
  year = {2026},
  month = oct,
  doi = {10.1126/sciadv.aei1213},
  url = {https://europepmc.org/article/PMC/PMC13666050},
  note = {CC BY-NC},
}
RIS
TY  - JOUR
TI  - TIME FOR COFFEE coordinates phase separation and chromatin regulation for salt tolerance
AU  - Wenwen Tian
AU  - Xinheng Lyu
AU  - Grace R. Qian
AU  - Xuehua Zhong
PY  - 2026
DA  - 2026/10/16
JO  - Science advances
DO  - 10.1126/sciadv.aei1213
UR  - https://europepmc.org/article/PMC/PMC13666050
SN  - 2375-2548
ER  -