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Peer-reviewedCC BYFoods (Basel, Switzerland)

Black Ginseng–Deer Antler Peptide Composite Emulsion: Antimelanogenic and Antioxidant Effects In Vitro

  1. 1Agricultural College, , Yanji 133000, China
  2. 2School of Pharmacy, , Yanji 133000, China

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BibTeX
@article{xie2026black,
  title = {{Black Ginseng–Deer Antler Peptide Composite Emulsion: Antimelanogenic and Antioxidant Effects In Vitro}},
  author = {Hanmin Xie and Tingting Hu and Wanting Zhang and Huizhen Fang and Xin Qi and Chengbi Cui},
  journal = {Foods (Basel, Switzerland)},
  year = {2026},
  month = oct,
  url = {https://europepmc.org/article/PMC/PMC13703655},
  note = {CC BY},
}
RIS
TY  - JOUR
TI  - Black Ginseng–Deer Antler Peptide Composite Emulsion: Antimelanogenic and Antioxidant Effects In Vitro
AU  - Hanmin Xie
AU  - Tingting Hu
AU  - Wanting Zhang
AU  - Huizhen Fang
AU  - Xin Qi
AU  - Chengbi Cui
PY  - 2026
DA  - 2026/10/01
JO  - Foods (Basel, Switzerland)
UR  - https://europepmc.org/article/PMC/PMC13703655
SN  - 2304-8158
ER  -