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Peer-reviewedCC BYFoods (Basel, Switzerland)

Bacteriocins for Safety of Animal-Derived Foods: Systematic Mapping, Multilevel MIC Analysis, Food-Matrix Applications, and Emerging Antiparasitic Evidence

  • Rosario De Fazio1
  • Pierluigi Aldo Di Ciccio2
  • Rosangela Odore2
  • Vincenzo Musella1
  • Paola Roncada1
  • Cristian Piras1
  1. 1Department of Health Sciences, , 88100 Catanzaro, Italy; (R.D.F.); (V.M.); (P.R.)
  2. 2Department of Veterinary Sciences, , Largo Braccini 2, 10095 Torino, Italy; (P.A.D.C.); (R.O.)
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Cite

BibTeXRIS
BibTeX
@article{fazio2026bacteriocins,
  title = {{Bacteriocins for Safety of Animal-Derived Foods: Systematic Mapping, Multilevel MIC Analysis, Food-Matrix Applications, and Emerging Antiparasitic Evidence}},
  author = {Rosario De Fazio and Pierluigi Aldo Di Ciccio and Rosangela Odore and Vincenzo Musella and Paola Roncada and Cristian Piras},
  journal = {Foods (Basel, Switzerland)},
  year = {2026},
  month = oct,
  url = {https://europepmc.org/article/PMC/PMC13703170},
  note = {CC BY},
}
RIS
TY  - JOUR
TI  - Bacteriocins for Safety of Animal-Derived Foods: Systematic Mapping, Multilevel MIC Analysis, Food-Matrix Applications, and Emerging Antiparasitic Evidence
AU  - Rosario De Fazio
AU  - Pierluigi Aldo Di Ciccio
AU  - Rosangela Odore
AU  - Vincenzo Musella
AU  - Paola Roncada
AU  - Cristian Piras
PY  - 2026
DA  - 2026/10/01
JO  - Foods (Basel, Switzerland)
UR  - https://europepmc.org/article/PMC/PMC13703170
SN  - 2304-8158
ER  -