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Peer-reviewedCC BY-NCNutrition research and practice

Association of breakfast skipping with diet-quality-based low-carbohydrate and low-fat diet scores and metabolic syndrome components among Korean young adults: Korea National Health and Nutrition Examination Survey 2021–2023

  1. 1Department of Food Science and Nutrition, Hallym University, Chuncheon 24252, .
  2. 2The Korean Institute of Nutrition, Hallym University, Chuncheon 24252, .

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BibTeX
@article{jang2026association,
  title = {{Association of breakfast skipping with diet-quality-based low-carbohydrate and low-fat diet scores and metabolic syndrome components among Korean young adults: Korea National Health and Nutrition Examination Survey 2021–2023}},
  author = {Junhyeok Jang and Eunjin Jang and Eunseo Lee and Sohyun Park},
  journal = {Nutrition research and practice},
  year = {2026},
  month = sep,
  url = {https://europepmc.org/article/PMC/PMC13669478},
  note = {CC BY-NC},
}
RIS
TY  - JOUR
TI  - Association of breakfast skipping with diet-quality-based low-carbohydrate and low-fat diet scores and metabolic syndrome components among Korean young adults: Korea National Health and Nutrition Examination Survey 2021–2023
AU  - Junhyeok Jang
AU  - Eunjin Jang
AU  - Eunseo Lee
AU  - Sohyun Park
PY  - 2026
DA  - 2026/09/21
JO  - Nutrition research and practice
UR  - https://europepmc.org/article/PMC/PMC13669478
SN  - 1976-1457
SN  - 2005-6168
ER  -