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Peer-reviewedCC BYMicroorganisms

Impact of Residual Glutaraldehyde-Didecyldimethylammonium Bromide on Fermentation Performance and Microbial Community in Ectopic Fermentation System

  • Zhuomacairang Wang1
  • Richeng Cui1
  • Jiayin Tong1
  • Pengliang Liu1
  • Shuntao Huang2
  • Yiren Gu1
  • Gan Luo1
  1. 1College of Animal and Veterinary Sciences, Southwest Minzu University, Chengdu 610041, China
  2. 2Buffalo Research Institute, Chinese Academy of Agricultural Sciences and Guangxi Zhuang Nationality Autonomous Region, Nanning 530001, China
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Cite

BibTeXRIS
BibTeX
@article{wang2026impact,
  title = {{Impact of Residual Glutaraldehyde-Didecyldimethylammonium Bromide on Fermentation Performance and Microbial Community in Ectopic Fermentation System}},
  author = {Zhuomacairang Wang and Richeng Cui and Jiayin Tong and Pengliang Liu and Shuntao Huang and Yiren Gu and Gan Luo},
  journal = {Microorganisms},
  year = {2026},
  month = sep,
  url = {https://europepmc.org/article/PMC/PMC13707770},
  note = {CC BY},
}
RIS
TY  - JOUR
TI  - Impact of Residual Glutaraldehyde-Didecyldimethylammonium Bromide on Fermentation Performance and Microbial Community in Ectopic Fermentation System
AU  - Zhuomacairang Wang
AU  - Richeng Cui
AU  - Jiayin Tong
AU  - Pengliang Liu
AU  - Shuntao Huang
AU  - Yiren Gu
AU  - Gan Luo
PY  - 2026
DA  - 2026/09/22
JO  - Microorganisms
UR  - https://europepmc.org/article/PMC/PMC13707770
SN  - 2076-2607
ER  -