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Peer-reviewedCC BYFoods (Basel, Switzerland)

Cultivar Screening and Process Optimization for Quality-Driven Development of Honey-Fermented and Macerated Rose Wines

  • Lianqi Cui1
  • Wanwan Liu1
  • Zhe Dong1
  • Jingxuan Wu1
  • Haiwei Zhang2
  • Dongliang Wang1
  1. 1College of Horticulture, , Hefei 230061, China; (L.C.);
  2. 2School of Food and Nutrition, , Hefei 230031, China
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Cite

BibTeXRIS
BibTeX
@article{cui2026cultivar,
  title = {{Cultivar Screening and Process Optimization for Quality-Driven Development of Honey-Fermented and Macerated Rose Wines}},
  author = {Lianqi Cui and Wanwan Liu and Zhe Dong and Jingxuan Wu and Haiwei Zhang and Dongliang Wang},
  journal = {Foods (Basel, Switzerland)},
  year = {2026},
  month = oct,
  url = {https://europepmc.org/article/PMC/PMC13704663},
  note = {CC BY},
}
RIS
TY  - JOUR
TI  - Cultivar Screening and Process Optimization for Quality-Driven Development of Honey-Fermented and Macerated Rose Wines
AU  - Lianqi Cui
AU  - Wanwan Liu
AU  - Zhe Dong
AU  - Jingxuan Wu
AU  - Haiwei Zhang
AU  - Dongliang Wang
PY  - 2026
DA  - 2026/10/01
JO  - Foods (Basel, Switzerland)
UR  - https://europepmc.org/article/PMC/PMC13704663
SN  - 2304-8158
ER  -