Nutrition
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848 studies
- Association of Milk and Dairy Intake with Anxiety and Depressive Symptoms in Children and Adolescents: A Systematic Review and Meta-Analysis
- AI-Assisted Nutrition Estimation and Exercise Support for Integrated Lifestyle Management in Patients with Diabetes
- Nutritional Modulation of the Immuno–Biomineral Interface: From Vascular Calcification to a Hypothesis-Generating Framework for Tumor-Associated Biomineralization
- Heat-Inactivated Lacticaseibacillus paracasei PC-01 Alleviates DSS-Induced Colitis in Mice by Modulating Gut Microbiota and Intestinal Barrier Function
- Knowing Is Not Eating: Child-Reported Food Perception Versus Actual Dietary Intake in Southern Peru
- Genome wide transcriptional changes underlie gradual and recurrent adaptation to protein malnutrition in zebrafish
- Study variation in estimating Glomerular Filtration Rate (GFR) from serum creatinine, cystatin C, age, and sex
- Human sign-tracking and its relationship with attentional biases for alcohol
- Food consumption patterns and nutrient adequacy across lifecycle stages in Bangladesh
- Undernutrition is alarmingly prevalent in the dysvascular major lower limb amputation population: A prospective cohort study
- Optimal Enteral Iron Dosing in Preterm and Very-Low-Birth-Weight Infants: A Systematic Review and Meta-Analysis.
- Management of Hyperlipidemia: A Case Report.
- Changes in Body Weight Percentile During Primary Anticancer Treatment in Children: A Retrospective Single-Center Study.
- Restrictive Eating Patterns and Eating Disorder Risk in Female Ballet Dancers: Exploratory Associations with Self-Reported Workplace Bullying and Possible Mobbing
- High-Calorie Diet Aggravates Lipopolysaccharide-Induced Pulmonary Inflammation in Juvenile Mice: Association of Acetate-Mediated Macrophage Polarization with AMPK/YAP Signaling
- Practical Approaches to Nutritional Interventions for Malnutrition, Sarcopenia, and Frailty in Community-Dwelling Older Adults and Care Home Populations: A Narrative Review
- Effects of European Bilberry Extract on Skin Aging Associated with Consumption of a High Temperature Roasted Diet in Rats
- Persimmon By-Products: Bioactive Phytochemicals, Sustainable Valorization and Potential Food and Health Applications
- Gluten-Free and Gluten-Restricted Diets in Multiple Sclerosis: A Systematic Review of Disease Activity and Patient-Reported Outcomes
- Punicalagin Alleviates Diabetic Kidney Injury: Potential Involvement of SESN2-Related Mitophagy and Changes in Pyroptosis-/Ferroptosis-Related Indicators
- Effects of Bovine Lactoferrin on Vaginal Microbiota in Healthy Postmenopausal Women: A Randomized, Double-Blind, Placebo-Controlled Trial
- Asynchronous Recovery of Body Composition After Curative Surgery for Gastric and Colorectal Cancer: A Prospective Longitudinal Study †
- Blood–Brain Barrier (BBB)-Permeable Ethanolamine-Type Plasmalogens 18:0/20:4 (PE-PLS 18:0/20:4) Ameliorate Cognitive Impairments in Aged Mice
- Plant Tissue Structure and Degree of Milling as Determinants of Starch Digestibility and Postprandial Metabolic Responses to Cereal and Legume Products
- Developing a Machine Learning–Based System for Nutrient Profiling of Pakistani Cuisine