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Nutrition

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848 studies

  1. Modulation of bioactive composition and color functionality of copigmented blueberry anthocyanins encapsulated by spray drying: Effect of copigment structure and ratio
    Marcos Vázquez-González, M. Luisa Escudero-Gilete, Louise E Kurozawa +2
    Innovative Food Science & Emerging Technologies / Innovative Food Science and Emerging TechnologiesPeer-reviewedCC BY-NC-SA 4.0Full textNutritionHAL
  2. Contribution of data acquired from spectroscopic, genomic and microbiological analyses to enhance mussels’ quality assessment
    Anastasia Lytou, Léa Saxton, Lemonia-Christina Fengou +5
    Food Research InternationalPeer-reviewedLicence not stated10 citedNutritionHAL
  3. A composite measure of healthy lifestyle and the association with suicidal behaviors in Chinese young people aged 10–24 years: Results from a school-based survey in Zhejiang Province
    Meng Wang, Chun-Xiao Xu, Yun-Qi Guan +5
    PLOS OnePeer-reviewedCC BY 4.0Full textEpidemiology & public healthNutritionPhysiologyPLOS
  4. Identification of stress from incremental dentine stable isotope trends using linear enamel hypoplasia
    Emma Smith, Angela Lamb, Linda Fibiger +3
    PLOS OnePeer-reviewedCC BY 4.0Full textNutritionPhysiologyPLOS
  5. The complexities and contradictions of online eating disorder content: A qualitative evidence synthesis of young people’s views and experiences
    Meena Khatwa, Rebecca Rees, Claire Stansfield +3
    PLOS Digital HealthPeer-reviewedCC BY 4.0Full textNutritionPsychiatry & mental healthPLOS
  6. Self-care practices of people living with HIV and hypertension or diabetes comorbidities in low-and-middle income countries: A systematic review
    Andrew K. Tusubira, Andrew S. Ssemata, Anne R. Katahoire +4
    PLOS OnePeer-reviewedCC BY 4.0Full textEndocrinology & metabolismNutritionPLOS
  7. Metabolic Vulnerability Index predicts mortality in older adults based on markers of inflammation and dysmetabolism
    Margery A. Connelly, Irina Shalaurova, Leanna M. Ross +3
    PLOS Aging and HealthPeer-reviewedCC BY 4.0Full textEndocrinology & metabolismNutritionPLOS
  8. Measuring people’s experiences to inform integrated solutions to food and water security in Australia and the Asia Pacific region
    Jacqui Webster, Wendy Spencer, Christine Corby +2
    PLOS WaterPeer-reviewedCC BY 4.0Full textNutritionPLOS
  9. The Effects of Multi-Strain Probiotic SLAB51 Intake on Aerobic Performance and Oxidative Stress Responses in Elite Athletes: A Randomized Crossover Trial
    Sang-Yong Lee, Sehwa Kim, Jae-Hyeon Park +2
    NutrientsPeer-reviewedCC BY 4.0NutritionCrossref
  10. Effect of eligibility for referral following mass screening for severe acute malnutrition using mid-upper arm circumference: A prospective regression discontinuity design
    Huiyu Hu, Mamadou Ouattara, Mamadou Bountogo +10
    PLOS OnePeer-reviewedCC BY 4.0Full textNutritionPLOS
  11. Reach and engagement in the ECAIL trial targeting socially disadvantaged families across the COVID-19 pandemic and cost-of-living crisis: A mixed-methods implementation study
    Delphine Poquet, Camille Le Gal, Pascale Hincker +14
    PLOS OnePeer-reviewedCC BY 4.0Full textEpidemiology & public healthNutritionObstetrics, gynaecology & paediatricsPLOS
  12. Child malnutrition in the Democratic Republic of the Congo: A Bayesian Gaussian regression analysis using the 2023–24 demographic and health survey
    Zacharie Tsala Dimbuene, Hugues Sampasa-Kanyinga
    PLOS OnePeer-reviewedCC BY 4.0Full textNutritionPLOS
  13. Screening-based low energy availability risk, disordered eating risk, and their co-occurrence among female volleyball players: a cross-sectional study
    Hülya André, Derya Çetin Sarışık, Arda Özçelik
    PLOS OnePeer-reviewedCC BY 4.0Full textEpidemiology & public healthNutritionPhysiologyPLOS
  14. Co-designing deployment strategies for disease-resistant cultivars: Insights from a participatory landscape-scale modeling study with a wine cooperative
    Marta Zaffaroni, Adeline Alonso Ugaglia, Anne-Sophie Miclot +4
    PLOS Sustainability and TransformationPeer-reviewedCC BY 4.0Full textEpidemiology & public healthNutritionPLOSHAL
  15. Nutritional status, clinical burden, and healthcare utilization among pediatric outpatients with congenital heart disease: A retrospective cross-sectional study from Indonesia
    Putri Amelia, Lourents Christian Dika Sahertian, Rizky Adriansyah +1
    PLOS OnePeer-reviewedCC BY 4.0Full textCardiovascular medicineNutritionPLOS
  16. Effect of amaranth flatbread on maternal anthropometry during pregnancy: Evidence from a cluster-randomized controlled trial in Southern Ethiopia
    Amanuel Yoseph, Lakew Mussie, Mehretu Belayneh +1
    PLOS OnePeer-reviewedCC BY 4.0Full textNutritionPLOS
  17. Global warming and the National Cattlemen’s Association 1986–1996
    Jennifer Jacquet, Loredana Loy
    PLOS ClimatePeer-reviewedCC BY 4.0Full textNutritionPLOS
  18. Combining stated and revealed preferences to define smallholder cattle breeding objectives in northwest Ethiopia: Evidence for breeding program design
    Abiy Shenkut Abebe, Belete Yazie, Melaku Menale
    PLOS OnePeer-reviewedCC BY 4.0Full textNutritionPhysiologyPLOS
  19. Socio-economic contributions of the Ethiopian Green Legacy Initiative as a pathway to sustainable development: Systematic Review
    Rusha Begna Wakweya
    PLOS Sustainability and TransformationPeer-reviewedCC BY 4.0Full textEpidemiology & public healthNutritionPLOS
  20. Feeding a low-protein diet exacerbates the susceptibility to Citrobacter rodentium and dextran sulfate sodium-induced intestinal injury in mice
    Mehakpreet K. Thind, Mary Flanagan, Sanne de Wit +13
    PLOS OnePeer-reviewedCC BY 4.0Full textNutritionPhysiologyPLOS
  21. Impaired fatty acid oxidation and mitochondrial injury mediated by the AMPK/PPARα pathway: A key mechanism in high-fat diet-aggravated ulcerative colitis
    Huiyue Pan, Leilei Zhai, Shupeng Zhao +2
    PLOS OnePeer-reviewedCC BY 4.0Full textNutritionPhysiologyPLOS
  22. Prevalence and associated factors of delayed diagnosis of type 2 diabetes mellitus among adults attending a comprehensive specialized hospital in Central Ethiopia: A facility-based cross-sectional study
    Million Mohammed Asfaw, Alemu Earsido Addila
    PLOS OnePeer-reviewedCC BY 4.0Full textEndocrinology & metabolismNutritionPLOS
  23. National Prevalence and Determinants of Concurrent Wasting and Stunting among Under-Five Children in Yemen: Evidence from the 2022-2023 Multiple Indicator Cluster Survey
    A. Salman, R. Sunzida, B. Kabir +1
    medRxivPreprintCC BYFull textNutritionmedRxiv
  24. Nutritional awareness, eating behaviour, body mass index, and estimated resting metabolic rate in physical education students: A descriptive, analytical and correlational study
    A. a. QADUMI, R. A. Qadumi, A. A. Qadoume +6
    medRxivPreprintCC BYFull textNutritionmedRxiv
  25. Lipid-Adjusted Vitamin E Status in Children with Chronic Liver Disease: Reclassification Patterns and Differences According to Cholestasis and Liver Transplantation.
    Sorina Adam, Alina Grama, Alexandra Mititelu +3
    NutrientsPeer-reviewedCC BYFull textNutritionEurope PMCCrossref